Scottish Government Recruitment
Appointment of Chair to the Board of Quality Meat Scotland
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Quality Meat Scotland (QMS)
Quality Meat Scotland (QMS) is the public body supporting Scotland’s red meat sector to improve efficiency, sustainability, integrity, and profitability, while maximising its contribution to the national economy. Its internationally recognised assurance schemes cover over 90% of livestock farmed for red meat in Scotland, reflecting a strong heritage and commitment to the highest standards.
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QMS promotes and protects the Scotch Beef, Scotch Lamb, and Prime Scottish Pork brands, communicating the “Scotch Difference” to consumers. Through robust quality assurance and clear branding, it helps build trust and strengthens Scotland’s reputation for premium red meat at home and abroad.
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Focused on provenance, profitability, sustainability, and people, QMS drives market development, innovation, and environmental leadership. It supports the entire supply chain - from farm to market - while delivering professional services that protect the industry and enable growth in domestic and international markets.
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