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This is an exciting opportunity for a Chef Apprentice to join the team at The Royal Castle, a high-profile venue within St Austell Brewery's managed pub estate.
Requirements
- Passionate about food and eager to learn
- Motivated and hands-on
- Ability to work efficiently under pressure
- Resilience and adaptability for a live service environment
Responsibilities
- Preparing and cooking fresh, locally sourced ingredients
- Learning core kitchen techniques and food presentation
- Understanding professional kitchen operations
- Following food safety, hygiene, and industry best practices
- Completing a fully funded Level 2 apprenticeship in Professional Cookery
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Benefits
- Salary: £9.50 per hour for candidates under 18, £12.71 per hour for candidates over 18
- Fully funded Level 2 qualification in Professional Cookery
- 30% off food and drink across all St Austell Brewery pubs
- 50% off overnight stays, plus a free two-night stay each year
- Westfield Rewards – discounts across major retailers and attractions
- Clear career progression opportunities
- Free meals on shift
- Paid time off for volunteering
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Application Process
Applications are reviewed as they come in and the advert may close early, so early application is encouraged.
About St Austell Brewery
With 175 years of heritage, St Austell Brewery is committed to developing talent and creating clear career pathways. They have sites across Cornwall, Devon, Bath and the Isles of Scilly.
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