Compass Group
Apprentice Chef - Glasgow
How your CV stacks up
Upload your CV to see how well it fits this job role
?%
Apprentice Chef
Location: Glasgow, G3 8YW Pay Rate: £28,084 per year Hours: 40 Contractual Requirements: Candidates must be aged 18+ and work full-time.
About The Role
We’re seeking an ambitious Apprentice Chef to join our team in Glasgow, delivering exceptional dining experiences on a 40-hour-per-week basis.
As an Apprentice Chef, you’ll gain hands-on experience in a supportive kitchen environment while progressing towards qualification as either a Production Chef L2 or Production Chef L3. No prior experience is required—full training will be provided as part of the apprenticeship.
Key Responsibilities
- Creating exceptional food experiences by preparing, cooking, and presenting dishes to a consistently high standard.
- Championing food safety and kitchen excellence—maintaining outstanding hygiene, cleanliness, and safe working practices.
- Bringing menus to life by preparing ingredients and dishes to specification while adhering to Levy’s quality standards.
- Supporting sustainable kitchen practices, including minimising food waste.
- Working efficiently in a team environment, collaborating during busy service periods.
- Staying calm under pressure and adapting to changing menus or service demands.
- Ensuring a clean, well-organised workspace that is welcoming and functional.
- Acting as a role model for new team members through respectful support and encouragement.
Reasons to use Rodeo
Start with a chat, not a search bar
Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
It searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Ideal Apprentice Traits
- Experience in a professional kitchen (preferred but not mandatory—training will be provided).
- Strong foundation in kitchen operations, food safety, and quality standards.
- A Level 2 Food Hygiene Certificate (or willingness to obtain one).
- Pride in knife skills and food preparation, with keen attention to presentation and quality.
- Ability to organise and manage their section efficiently, ensuring smooth operations.
- Understanding of allergen management and dietary requirements.
- Genuine passion for food and a desire to learn and develop.
- Ability to thrive under pressure, remain calm, and maintain professional standards.
- Dependability, punctuality, and proactive attitude.
- Willingness to learn from experienced chefs and embrace growth opportunities.
- Commitment to sustainability and responsible food production.
- Proven ability to manage a section (SEC consists of OVO Hydro, SEC Centre, and SEC Armadillo venues).
Benefits
Our comprehensive benefits package includes:
- Financial wellbeing programme with preferred salary finance rates
- Free annual healthcare check (Aviva Digicare)
- Discounted health cash plan (Medicash) for dental, optical, and consultancy services
- Pension scheme and Life Assurance
- Employee Assistance Programme
- Holiday purchase scheme and Sharebuy Scheme
- Recognition awards (peer recognition, Long Service Awards)
- Employee networks fostered by the team
- Discounted shopping, travel, and entertainment
- Ongoing training & development and career progression opportunities
Get help with your application
Your very own career expert that helps elevate your application to the next level.
About Levy – Compass Group UK & Ireland
Compass Group is committed to diversity, inclusion, wellbeing, and sustainability, we foster an inclusive environment where every employee thrives.
SEC Food is part of Levy, delivering exceptional dining experiences across Scotland’s leading venues:
- SEC Centre, SEC Armadillo, and OVO Hydro
- Partnerships with Wimbledon, Scottish Venue Events
As part of SEC Food, you’ll work alongside experienced culinary professionals while contributing to Net Zero sustainability goals.
Additional Notes
- Applicants must complete an apprenticeship funding eligibility questionnaire as part of the process.
- You are encouraged to apply early—the advert may close depending on response levels.
Job Reference: com/2104/68674001/52803742/APR #SCOT #Compass Apprenticeships
(Sustainable, supportive, and ready to help you #FuelProgress!)
“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”
Jessica, London
Skills