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Assistant Restaurant Manager : Luxury Hotel

Evesham
£35k/yr
Posted about 11 hours ago
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Job Title: Assistant Restaurant Manager : Cotswolds

Salary: Up to A GBP 35,000 + Service Charge

Location: Cotswolds

I am currently recruiting an Assistant Restaurant Manager to join this luxury boutique hotel set with a Michelin star restaurant in Somerset. This is a fantastic opportunity for a natural born leader with a passion for Food and Beverage to join a historic country hotel.

About The Position

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

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Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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  • Oversee the day-to-day running of the shifts
  • Train and develop the staff's palate with your knowledge
  • Deliver fantastic service to the guests
  • Work closely with all departments to ensure the best results are met
  • Manage margins and promotions
  • Report to the Restaurant Manager

The Successful Candidate

  • Will have previous management experience in fine dining or Michelin restaurants
  • Extensive wine knowledge
  • A high level of customer service
  • Ability to work under pressure
  • Strong knowledge and a passion for fine dining
  • A well-organised with great attention to detail

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Skills

Management
Fine Dining
Customer Service
Wine Knowledge
Attention to Detail
Leadership
Food and Beverage
Training
Organizational Skills

Location

Evesham, England, United Kingdom

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