RH Restoration Hardware
Bar & Coffee Associate

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Bar & Coffee Associate
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking a knowledgeable and service-minded Bar & Coffee Associate to deliver a refined and elevated beverage experience that reflects the highest standards of hospitality. In this role, you will guide guests through each phase of their beverage journey, ensuring impeccable quality, consistency and presentation. The ideal candidate is passionate about expanding their expertise in wine, coffee and cocktails, and committed to delivering luxury service in a culture that fosters collaboration and continuous learning.
YOUR RESPONSIBILITIES
- Create a warm and inviting experience by delivering First Class Service that reflects RH’s standards of hospitality
- Prepare and present cocktails, wine, spirits, and coffee with consistent quality, accuracy, and attention to detail
- Uphold quality and consistency by adhering to RH’s recipe and service standards for all beverages
- Engage guests with informed, thoughtful guidance on beverage offerings, including pairings and seasonal selections
- Maintain the cleanliness, curation, and organization of the Bar, storage areas, and related service spaces
- Stock, replenish, and rotate bar inventory, including bottles, mixers, glassware, and garnishes, to support uninterrupted service
- Serve as a brand ambassador by engaging warmly with guests, modeling polished personal presentation, and demonstrating deep knowledge of RH’s full menu, with a focus on beverage offerings
- Support the flow of service with a “Full Hands In, Full Hands Out” mindset, anticipating guest and team needs and clearing service items as needed
- Partner with location leadership to perform regular beverage inventory and contribute to achieving service and financial goals
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
OUR REQUIREMENTS
- 2+ years of experience in beverage production or service, including knowledge of wine, coffee, and/or cocktails
- Proficiency in English, due to the international nature of our business and the need to communicate with global teams
- Legal authorization to work in the country of application at the time of hire
- Meets the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Commitment to high standards of personal appearance, including adherence to uniform guidelines, grooming, and hygiene practices, to ensure a professional presentation to guests
- Flexibility to work weekends, holidays, and variable shifts as needed


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PHYSICAL REQUIREMENTS
- Frequent stooping, bending, and reaching, both overhead and below counter height
- Lifting or moving items up to 25 kgs using appropriate equipment and safe handling techniques
- Standing and walking for extended periods as part of daily work activities
- Safely ascending and descending stairs, with or without carrying food, beverages, or service equipment
- Navigating low-lit, busy bar and service areas with attention to safety and control
- Commitment to proper safety and sanitation practices in a commercial kitchen environment
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.
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