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The Inn Collection Group

Breakfast Chef

Lytham St Annes
£13.39/hr
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Breakfast Chef

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. A natural early riser, punctual and consistent, your experience in a similar role and commitment to fresh food environments will shine through as you take full responsibility for your section before, during, and after service.

You’ll work closely with the kitchen and front-of-house teams, demonstrating strong communication, time-keeping, and organisational skills.

Requirements

  • Experience in a similar role
  • Commitment to fresh food environments
  • Strong communication skills
  • Strong time-keeping skills
  • Strong organisational skills
  • Hardworking
  • Eager to learn
  • Ability to thrive in a fast-paced environment

Responsibilities

  • Take full responsibility for your section before, during, and after service
  • Maintain the highest standards of food hygiene, safety, and quality
  • Ensure the appropriate storage, labelling, and dating of all food stock following company policy and legislation

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

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Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Benefits

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead-Inn development program.
  • Paid Breaks are on us.
  • 50% off food at any of The Inn Collection Group inns
  • £1 overnight stays at any of The Inn Collection Group inns during January, February, and March.
  • 1/3 off room bookings all year round.
  • £50 on same day bookings
  • 15% off bed and breakfast for loved ones
  • 24/7 confidential support with our Employee Assistance Programme
  • Tronc (tips)
  • Contribute to the company’s Give-inn back scheme
  • Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

About The Inn Collection Group

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.

The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.

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Occupying a prime position on the seafront of Lytham St Annes, Offshore is a newly transformed destination offering a fantastic setting for enjoying home-made food, a wide range of drinks, and fabulous accommodation. Born out of a complete refurbishment of the former Carlton and Lindum Hotels, Offshore features 99 beautifully designed rooms, perfectly positioned to make the most of this vibrant coastal town and its stunning seafront location.

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Watch this video to see how this role allows her to turn that passion into exceptional dishes. https://careers.inncollectiongroup.com/join-inn

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Skills

Adaptability
Food hygiene and safety
Communication
Timekeeping
Organisational skills

Location

63-67 South Promenade, Lytham St Annes, Lytham Saint Annes FY8 1LZ, UK

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