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BaxterStorey

Breakfast Chef/Catering Assistant

Carlisle
£12.90/hr
Posted 2 days ago
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Breakfast Chef/Catering Assistant

Breakfast Chef/Catering Assistant

Location: Carlisle

Salary: £12.90 per hour

Benefits:

  • 12 days holiday (including bank holidays)
  • Birthday week off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 weeks’ enhanced maternity leave
  • Secondary career leave
  • Wednesday’s/Commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeship opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on Perkbox app (high street shopping, holidays, cinema, etc.)
  • Wellbeing hub
  • Access to an employee assistance programme
  • Cycle-to-work scheme

Are you ready to shine in the culinary world?

Do you have a passion for cooking and a creativity that transforms simple ingredients into extraordinary dishes? If so, BaxterStorey is inviting culinary talent to join our team and make an impact.

At BaxterStorey, we foster talent and empower chefs to become the best version of themselves. With hands-on training and a supportive environment, we not only nurture culinary skills but also build careers. Our goal is to help you achieve both personal and professional growth while maintaining a healthy work-life balance.


Job Description

BaxterStorey is currently seeking an experienced Catering Assistant to prepare and serve a full breakfast service on Saturdays and Sundays (6am–11.30am), as well as perform front-of-house (FOH) duties on Monday (7am–2pm). This is a permanent position.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

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Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Key Responsibilities

  • Cook and prepare a full breakfast service for customers on weekends
  • Collect orders from front-of-house and food preparation stations
  • Ensure all food and presentation meet high-quality standards
  • Contribute to the overall smooth running of the breakfast service
  • Support front-of-house duties (e.g., table management, customer service) during Monday shifts

Requirements

  • Must have cooking experience
  • Must have a strong knowledge of Food Safety Management standards
  • Must be physically capable of handling tasks required in a fast-paced catering environment
  • Must be willing and able to commit to weekday front-of-house duties

Additional Perks

  • Staff meals provided on-site
  • Uniform provided
  • Overtime opportunities available as needed

About BaxterStorey

For 20 years, we’ve crafted beautiful dining spaces, exciting menus, and friendly hospitality teams—ensuring every customer leaves with an exceptional experience. Whether in an office, stadium, cathedral, or university, our commitment to excellence remains constant.

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Join a company that prioritizes career growth, innovation, and setting industry standards. At BaxterStorey, "Better" is not just a word—it’s a way of life. We invest in our team through training and development, ensuring you grow in a supportive, dynamic environment.


BaxterStorey Values

✦ Always Visionary We push boundaries, break convention, and blaze our own trail.

✦ Wholeheartedly Positive Our enthusiasm fuels our work, reflecting in our food and team culture.

✦ Creative & Collaborative Differences are celebrated as catalysts for innovation and teamwork.

✦ Forever Conscious We prioritise sustainability and community support, leading through example.


"If you’re passionate, eager to learn, and hungry to grow—we’re here to develop your potential."

BaxterStorey is dedicated to Equality, Diversity, and Inclusion, ensuring our workforce reflects the communities we serve. Our mission is to become "the most inclusive culture in hospitality"—because the best results come from a diverse, empowered team.

Apply now and take your next step toward a meaningful career! 🍳💼

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Skills

Cooking Experience
Food Safety Management

Location

Carlisle, England, United Kingdom

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