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Chef
Chef at The Orchard – Harvester
No CV to hand? No problem! Our application process is mobile-friendly and requires no CV submission. The form takes just 2 minutes to complete and provides all the details we need about you.
About The Role
As a Chef at Harvester, you’ll embody our mission: serving food our guests love, ensuring they keep coming back for more. You’ll thrive in a collaborative team, delivering high-quality meals with pride.
At Harvester, we combine fresh rotisserie chicken, sizzling grills, and our unlimited salad bar for a relaxed yet retails dining experience. Looking for a fresh start? We’re excited to hear from you.
Perks & Benefits
- Flexible shifts to fit your lifestyle
- 33% staff discount across all our brands (think date night at Miller & Carter or a family roast at Toby Carvery)
- 20% discount for friends and family
- WageStream – access earned pay anytime, plus financial management tools
- Paid-for qualifications to fuel your career growth
- Career progression: On average, 200 Chefs are promoted to Head Chef every year
- Discounts on gym memberships
- Team Socials – because working hard is well rewarded!
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As part of Mitchells & Butlers (M&B), you’ll also enjoy:
- Pension scheme
- 28 days paid holiday
- High-street shopping discounts
- Free employee share options
- A 24/7 employee helpline for support whenever you need it.
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Responsibilities
As a Chef, your role includes:
- Preparing station equipment before service begins
- Cooking with excellence to know your menu inside out
- Maintaining high standards of cleanliness, safety, and food hygiene
- Working as part of a tight-knit team to deliver consistently great service
Core Values
At M&B, we nurture a culture where everyone feels valued, supported, and part of the team. Our aim? To make every guest feel genuinely welcome – and we need your talent to help us achieve that. If you love quick-paced environments and exceptional food, it’s time to join us. Apply today!
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