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Culinary Collective

Chef

London
Posted 1 day ago
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Join the Team at Flat Iron Square

Flat Iron Square is one of London's most vibrant food, drink, and entertainment destinations. Located in the heart of London Bridge, we bring together exceptional hospitality, independent food concepts, live events, and unforgettable guest experiences. Whether guests are joining us for a quick drink, a special occasion, or a night out with friends, our team creates the atmosphere that keeps them coming back.

The Chef Is Responsible For

  • Delivering excellent guest experiences through friendly, attentive service
  • Maintaining high standards of cleanliness, presentation, and organisation
  • Following company procedures, food safety, health & safety, and licensing requirements.
  • Working collaboratively with colleagues across the venue.
  • Supporting smooth service by communicating effectively with your team.
  • Preparing and maintaining your section, station, or work area.
  • Following company standards, recipes, specifications, and contributing to a positive and professional team culture.
  • Supporting the wider team whenever needed to ensure great guest experiences.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

Start with a chat, not a search bar

Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

What You'll Bring

Experience:

  • Kitchen experience
  • QSR experience
  • Street food knowledge (desirable)
  • Food safety knowledge

Knowledge & Skills:

  • Knife skills
  • Food safety training
  • Cooking experience
  • Customer service experience

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Behaviours:

  • Positive attitude
  • Strong communicator
  • Team player
  • Reliable and accountable
  • Calm under pressure
  • Passion for hospitality
  • Willingness to learn

The Package

  • 50% off food and drink at all venues from day one.
  • Access to our benefits and wellbeing platform from day one.
  • Competitive salary/hourly rate plus service charge (where applicable).
  • 5.6 weeks paid holiday inclusive of public holidays.
  • Staff meals whilst on shift.
  • Staff discounts across Culinary Collective venues.
  • Team socials and events.
  • Ongoing training and development.
  • Career progression opportunities.
  • Service procedures
Trusted by 25,000+ job seekers

“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”

Jessica, London

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Skills

Knife skills
Food safety
Cooking experience
Customer service
Communication
Teamwork
QSR experience
Street food knowledge

Location

London, England, United Kingdom

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