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Compass Group Ireland

Chef De Partie

Bristol
Posted 14 days ago
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Chef de Partie – Full-Time (37.5 Hours per Week)

Join Eurest, a market-leading food service company in the UK, as part of a passionate team dedicated to creating exceptional culinary experiences.

We are looking for an ambitious Chef de Partie to join us in delivering outstanding food-quality standards while growing within a company that invests in its people.


About the Role

As a Chef de Partie, you will:

  • Collaborate in a fast-paced, hard-working team to craft outstanding dishes.
  • Ensure our customers receive exceptional, high-quality food in one of the UK’s leading foodservice operations.

In return, we offer:

  • A supportive environment for professional growth.
  • Recognition for those who go beyond expectations.
  • A company that celebrates diversity, individuality, and team efforts.

Benefits

  • Free meals while on duty.
  • Cash rewards through a loyalty scheme (redeemable on a wide range of brands).
  • Shareable discounts and offers with friends and family.
  • Additional, seasonal, and overtime hours available.
  • Career pathways and skill development opportunities.
  • Perks Shopping Discount Card – Useful across the Island of Ireland for dining, retail, leisure, fitness, and more.
  • Access to hundreds of online training courses for personal and professional development.
  • Flexible working to balance work-life effectively.
  • Additional Leave Purchase Scheme for greater work-life flexibility.
  • Wellness programs supporting physical and mental health.
  • Employee Assistance Program for guidance and support.
  • Exciting internal reward and recognition schemes.
  • Regular discounts and savings promotions via email.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Shift Pattern

The role typically follows:

  • Mon–Fri: Full-time (day shifts).
  • Weekend availability to be agreed.

Key Responsibilities

  • Prepare and serve high-quality, delicious food that delights customers.
  • Act as an enthusiastic team player and maintain clear communication.
  • Uphold Eurest’s brand image with professionalism and positivity.
  • Ensure strict compliance with Food Handling & Hygiene regulations.
  • Adhere to Health & Safety procedures at all times.

Ideal Candidate Traits

We seek a Chef de Partie who:

  • Communicates brilliantly and builds strong working relationships.
  • Drives excellence with enthusiasm, initiative, and motivation.
  • Makes quick, customer-focused decisions.
  • Demonstrates a passion for food and a desire to succeed.
  • Thrives under pressure while maintaining exceptional timekeeping.
  • Cultivates a safety-first mindset.
  • Is reliable in a demanding environment.

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About Us at Compass Group

At Compass Ireland (now part of Compass Group UK&I), we prioritise our people—both as a network and as individuals who thrive by giving extra effort for our partners and customers. We:

  • Invest in our colleagues’ growth and development.
  • Commit to equal opportunities, celebrate diversity, and foster an inclusive workplace.
  • Consider all qualified applicants, respecting legal requirements around backgrounds.
  • Our mission is to create a culture where everyone shines, feels valued, and has opportunities to advance.

We aspire to be a company where diversity fuels innovation, and our employees feel empowered to reach their full potential.


Job Reference: com/2306/69112001/52816442/BU (Northern Ireland)

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Skills

Food Preparation
Teamwork
Communication
Food Handling
Hygiene Standards
Health And Safety
Time Management
Initiative
Decision Making
Customer Service
Reliability
Passion For Food

Location

Bristol, England, United Kingdom

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