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Sat on the banks of the Thames at Ballast Quay, The Cutty Sark has welcomed guests to Greenwich for over two hundred years. We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes, accompanied by fine wines from around the world and locally brewed great real ales to pair with your meal. Serving the best fish & chips in Greenwich every day of the week, not to forget our homely Sunday roast, prepared by our talented team of chefs. Celebrate in style! With a riverside private space available for weddings, parties, family gatherings, meetings and anything else, our wonderful team can accommodate any party. Our Crows Nest offers a private room for you and your special ones, to enjoy an evening of food and drinks to be shared and remembered while overlooking our beautiful view of the River Thames.
Requirements
- Existing Chef de Partie or an excellent Commis Chef looking for their next step
- Passion and flare for producing quality fresh food in an environment that makes people feel welcome
- Experience championing excellent service through quality food
- Passion to deliver fantastic food every time
- Active hands-on Chef de Partie / Kitchen Supervisor
- Willingness to learn new skills
- Active team player with excellent communication skills
- Creativity and ability to help design and deliver new dishes for menus and daily specials
- Great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
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Responsibilities
- Working alongside your Head Chef, demonstrate creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Maintain effective controls with regard to both GP and labour
- Drive sales and deliver growth, through engagement with both kitchen and front of house teams
Benefits
- Access to our CDP - Sous Chef development programme and beyond
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work
- Access to our Culinary Masterclasses to sharpen your skills
- 20% discount in all Young's Pubs
- 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
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About The Cutty Sark
Sat on the banks of the Thames at Ballast Quay, The Cutty Sark has welcomed guests to Greenwich for over two hundred years. We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes, accompanied by fine wines from around the world and locally brewed great real ales to pair with your meal. Serving the best fish & chips in Greenwich every day of the week, not to forget our homely Sunday roast, prepared by our talented team of chefs. Celebrate in style! With a riverside private space available for weddings, parties, family gatherings, meetings and anything else, our wonderful team can accommodate any party. Our Crows Nest offers a private room for you and your special ones, to enjoy an evening of food and drinks to be shared and remembered while overlooking our beautiful view of the River Thames.
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