Company of Cooks
Chef De Partie Monday - Friday

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Chef De Partie Monday - Friday
Company of Cooks: Chef De Partie (London, WC2N 6EZ)
We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafes, restaurants, bars and events that bring these incredible places to life.
Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you’ll feel right at home here.
About the Role
We’re looking for an enthusiastic and talented Chef De Partie to join our team in London.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
See breakdownIt searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Location: WC2N 6EZ
Rate of Pay: £36,000 per annum
Working Pattern:
- Predominantly Monday – Friday, with flexibility for occasional weekend shifts
- Hours: 8:00 AM – 4:00 PM (Friday shift ends at 6:00 PM for evening services)
- 40 hours per week
Key Responsibilities
- Develop and plan menus that align with client and customer needs
- Ensure food is prepared in a timely manner to maintain smooth service
- Work in collaboration with team members to deliver excellent customer service
- Produce high-quality, visually appealing food consistently
- Maintain pride in standards — uphold food quality and hygiene at all times
What’s in It for You?
Working at Company of Cooks offers a range of fantastic benefits:
- Personal Development & Training opportunities
- Life Assurance Scheme
- Pension Scheme
- Generous Holiday Allowance
- Access to a Healthcare Support App, including:
- Annual health check
- Digital GP consultations
- Mental health support
- Nutritional consultations
- Second medical opinions
- Eye Care Vouchers
- Wellbeing Strategy, including an Employee Assistance Programme and salary finance
- Family-friendly support
- Regular social events and leadership communications
- Holiday Purchase Scheme
- Volunteering Days
- Professional Subscriptions
- Recognition schemes & people awards
- Long Service Awards
- Discount Vouchers for high-street shopping


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