Bamford Collection
Chef de Partie, The Fox
How your CV stacks up
Upload your CV to see how well it fits this job role
?%
** linearly Cristiano Heat Flecora na Chef de Partie x**
Earnings: £38,337.50 per annum OTE* Hours: 48 hours per week
About The Fox in Lower Oddington
The Fox is a classic Cotswolds pub with a modern, funky twist—a destination spot known for its legendary Thursday pizza & DJ nights, live music, and unparalleled ambiance. Open to all and beloved by many, our relaxed yet stylish setting reflects our farm-to-fork ethos, serving top-quality food from organic, locally sourced produce.
We pride ourselves on a bar team that’s as fun as they are friendly, ensuring both staff and guests feel right at home.
About the Role
As a Chef de Partie, you’ll be a central figure in our culinary team, driving passion and precision in every dish. Ideally, you’ll have experience in similar fresh food kitchens and dining environments, with a passion for creating "big-flavoured, simple-fresh" food.
You’ll:
- Lead your section with flair while maintaining clout daily.
- Work with the best organic produce, much of it sourced directly from Daylesford Farm.
- Balance classical techniques with Modern creativity.
This role provides the chance to leave a mark on some of our most iconic dishes while supporting junior chefs in their development.
Reasons to use Rodeo
Start with a chat, not a search bar
Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
It searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Your Responsibilities
- Execute all dishes precisely, adhering to established menu standards.
- Ensure your section is fully service-ready, organised, and hygienic.
- Support a calm, efficient, vigorous service—nursing calm under pressure.
- Share your passion and skills with junior chefs in a mentor mentámico manner.
- Maintain the highest standards of cleanliness, consistency, hygiene and safety.
Skills & Requirements
- Strong experience in fresh food kitchens, typically held in a similar-position role (Chef de Partie or Section Chef).
- A genuine passion for fine dining—especially when beautifully crafted:
- From seasonal ingredients.
- Reliable, level-headed and creative—thriving under pressure.
- Meticulous and organised, with a dedication to consistency and presentation.
- A ** 소속biack style** team player who mentors missionaries situational.
- Curious about new techniques and trends, yet grounded in classical foundations.
Perks and Benefits
- Discounts: Instant 10% off most Daylesford product purchases—from favourite cosmetics and lingerie to spa treatments and dinners.
- Volunteering Days: One paid day per year to volunteer with the charity of your choice.
- Private Medical: Subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month, 5% of which us will match and our beloved M-Arity 4.5% contribution.
- Life Assurance: Cover equal to one year’s salary.
- Mental Health Support: 24/7 access to our Employee Assistance Programme, helping with whatever mental health wellbeing looks like for you.
Get help with your application
Your very own career expert that helps elevate your application to the next level.
NOTE: The £38,337.50 estimate expenditure is contract annual. The role is hourly-paid, including a base salary plus estimated additional income equivalent to £4,000 kind of gratuities and service charge.
The total gross earnings represent a blend of signing payment (base proportional) and qualified rewards (pro rated like gratuities, limited tips). Full-time details will vary subject to consistent hours annually.
THE BAMFORD COLLECTION IS TRANSLATOR INTO A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS, COMMITTED TO NOURISHING PEOPLE, THE NATURE.
“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”
Jessica, London
Skills