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Young's Pubs

Chef de Partie

London
Posted 2 days ago
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Chef de Partie

Chef de Partie


Based in the heart of the Kentish Town community, the Bull & Gate has a long history as a pub for all! With Sunday roasts, evening drinks, and a cocktail bar available for private hire, we strive to make sure every guest has the best time with us and leaves wanting more. And our team are at the heart of this and always will be.

We're always looking to expand our team, so pop us a message and let's talk!

Team Bull & Gate


What We Offer Our chefs de Partie:

  • Access to our CDP – Sous Chef development programme and beyond:
    • The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme:
    • Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young’s Pubs
    • 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 days holiday per year

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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What We Look For In A chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

As the successful Chef de Partie, you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Have a proactive, hands-on approach as a Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills, be an active team player with excellent communication skills

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Working alongside your Head Chef, you will be able to:

  • Demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Display great planning and organisational skills, necessary to maintain effective controls with regard to GP and labour
  • Have a proactive approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams

Essential Skills:

  • Fast-paced experience
  • Food safety
  • Food preparation
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Skills

Fast-Paced Experience
Food Safety
Food Preparation

Location

London, England, United Kingdom

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