Wilson Vale
Chef Manager

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Chef Manager
We’re excited to offer an opportunity for a Chef Manager to lead one of our workplace restaurants in Surrey, conveniently located just a short walk from Leatherhead train station. Onsite parking is also available. This is a fantastic role for a talented and creative chef looking to showcase their skills in a fresh, forward-thinking environment.
About Wilson Vale
Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout.
Our culture unites us. We stand for craft, quality, creative freedom, forward thinking and integrity. We never compromise on our commitment to fresh, seasonal produce and the fantastic people that make it all happen!
Role Overview
This is a full-time position, working 40 hours per week. Core hours are Monday to Friday, 7:00am-3:30pm, with some flexibility required to support hospitality events, which may occasionally take place in the evenings or at weekends. The kitchen serves approximately 90 customers daily, alongside additional hospitality requirements.
Key Responsibilities
As Chef Manager, you’ll have full autonomy over menu development, with a strong focus on using local, seasonal ingredients to create delicious food made from scratch. The daily offer includes hot and cold breakfast and lunch options such as a deli and salad bar, cake bar, world cuisines, and on-trend dishes. The site also hosts theme days and tasting sessions throughout the year, designed to engage customers and deliver an exciting dining experience.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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You’ll lead a small team of two General Assistants and two Kitchen Porters, taking responsibility for their development and fostering a positive, supportive working environment through strong and confident leadership. As customer interaction is a key part of service, you’ll be approachable, personable, and comfortable building relationships with customers.
Skills and Experience
- LOVE food, and love working in a team.
- Positive attitude
- Have good customer service skills and strong communication skills.
- Be able to work in a high-pressured environment.
- Strong premium hospitality experience in another venue
- Local knowledge and experience working in the area
- A passion for exceptional service is essential
- Strong understanding of service styles, food trends
- Innovation and creativity
- A passion for training and development
- Exceptional presentation skills
- Articulate and very well organised
- Proactive and reliable
Our Culture
Craft at our core - we pride ourselves on our craft-skilled chefs who create wonderful fresh food from scratch.
It’s all about the food - the menu is the most important document our chefs write every week.
Quality, seasonal ingredients - 300+ British suppliers and our chefs can source locally.
Freedom to create - our teams love to cook up exciting food themes and pop-ups to keep the food fun.
Support like no other - our business was founded by family and we have stayed true to those same family values of nurturing development, protecting our values and building trust and loyalty.
Making food that not only tastes great but is good for the planet. We have always had a strong environmental ethos and are dedicated to our social and environmental commitments.
We believe in tailored training and opportunities to build your career with us.


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Wilson Vale Perks
- Our working hours are some of the best you'll find in catering - we are strong believers in work-life balance
- Our working environment is fun and inspiring, with excellent career development opportunities
- Craft Works - Free craft-focused career development training programme
- Paid training bespoke to you
- Access to our Employee Assistance Programme- your wellbeing is very important to us
- Online employee benefits scheme - monetary savings on everyday items!
- Your Birthday off every year after 1 years’ service.
- Enhanced Maternity Pay
Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all. We are committed to supporting our people and do not tolerate discrimination of any kind. From each and every person in our catering teams, to our operations and central support teams - everyone at has a voice.
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