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GAUCHO

Commis Chef

Glasgow
£14.04/hr
Posted about 21 hours ago
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GAUCHO are looking for an experienced Commiss Chef to work in our GAUCHO Glasgow restaurants! You will need to have experience working in a fast-paced, busy kitchen, and be keen to grow within the kitchen. Our Commiss Chef will be passionate about food and hospitality, and will be able to deliver high-quality dishes according to a spec. This is an exciting opportunity to join a GAUCHO kitchen where you will have the opportunity to develop and grow.

Training and Benefits

  • 50% off your food bill at all GAUCHOs.
  • Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme, and access to our employee wellbeing platform.
  • Career development and progression.
  • Breakfast and dinner on every shift worked

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Graduate Consultant — 2026 Scheme

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£35,000/yr

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Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Key Responsibilities of the GAUCHO Commis Chef

  • Basic understanding of the brand and cookery skills required.
  • Service of food to assigned task standards.
  • To ensure the mise en place is performed to the high standard required at all times.
  • To sustain high presentation & correct positioning and cooking of food at all times with guidance from senior chefs.
  • To maintain the highest standard of cleanliness and upkeep of equipment.
  • To ensure daily, weekly, and monthly cleaning duties are carried out as instructed by senior chefs.
  • To contribute to the building of the team and efficient team spirit and an active interest in employee’s welfare, safety, and development.
  • To help and maintain a maximum yield in the kitchen in relation to the gross profit and wastage

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Requirements for GAUCHO Commis Chef

  • Previous experience working in a busy kitchen
  • Have a genuine passion for food and cooking
  • Enjoys working in a busy and professional kitchen
  • Friendly, approachable, and a team player
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Skills

Cookery Skills
Food Presentation
Teamwork
Cleanliness
Mise En Place
Food Service
Passion For Food
Professional Kitchen

Location

Glasgow, Scotland, United Kingdom

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