Rodeo
ResourcesPartnersSign in

WSH Group

Commis Chef

London
£14.80/hr
Posted about 15 hours ago
Sign up to applySee more jobs like this

How your CV stacks up

1Upload CV
2Analyse CV
3Improve CV

Upload your CV to see how well it fits this job role

?%

Company Description

BaxterStorey are looking for a Commis Chef to join the team at an award-winning venue in Farringdon.

Working as Commis Chef for BaxterStorey will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will not only support the Sous/Head Chef in the day-to-day running of the venue but also act as a mentor to the junior kitchen brigade.

Location: London

Salary: £14.80 per hour

24 hours per week - (Tuesday-Thursday, Flexible)

Benefits

  • 17 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 week’s enhanced maternity leave
  • Secondary carer leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our PerkBox app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme

Job Description

Job Type: 24 hours per week on a shift system basis

Salary: £14.80 per hour

Key Responsibilities

  • To support the senior kitchen team in the day-to-day running of the operation.
  • Work across all sections of the kitchen and have proficiency in cooking a wide variety of dishes to be served in events and restaurant service.
  • To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety at Work Act, the COSHH regulations, etc. within the areas of responsibility.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

Start with a chat, not a search bar

Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

See breakdown
Save jobNot relevant
View details

It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

See breakdown
Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

See breakdown
Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

Qualifications

  • Be driven by people and delivering the highest quality of food.
  • Exemplary behaviour in the kitchen, acting as an ambassador within the team.
  • Innovative and inspiring culinary ideas for events and restaurant menus.
  • Previous experience as a Commis Chef.
  • Able to demonstrate an excellent understanding of Health and Safety practices.

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral, or university), we have created beautiful spaces, exciting menus, and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and center of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values

  • ALWAYS VISIONARY
    We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

  • WHOLEHEARTEDLY POSITIVE
    We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

Get help with your application

Your very own career expert that helps elevate your application to the next level.

Get help applying for this job
  • CREATIVELY COLLABORATIVE
    We embrace our differences to push creativity and we work together to be better.

  • FOREVER CONSCIOUS
    We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Rate Per Hour

£14.80

Employment Type

Fixed Term Contract

Hours Per Week

24

Compensation

up to GBP 14.80 - hourly

Trusted by 25,000+ job seekers

“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”

Jessica, London

Get help applying for this job

Skills

Cooking
Food Preparation
Menu Innovation
Health and Safety
Food Safety Act
COSHH Regulations
Kitchen Operations
Mentoring
Event Catering
Restaurant Service

Location

London, England, United Kingdom

Sign up to applySee more jobs like this