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Commis Chef – Full-Time (Weekend Availability Required)
The Bell Inn, located on the edge of Stow-on-the-Wold—a stunning historic town in the Cotswolds—is a 350-year-old pub dedicated to delivering exquisite food and premium service while preserving its ancient charm.
With 14 beautifully decorated en-suite bedrooms, the inn is one of the leading establishments in the region. Enjoy its unique front garden/terrace for summer relaxation or gather by the log burner in winter for a cozy pint or a glass of rosé.
We believe in fostering a healthy, fun, and rewarding work-life balance where hard work is met with loyalty and team spirit. We are always welcoming new talent and would love you to experience the service, food, and guest experiences our team has proudly built.
What We Offer Our Commis Chef
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- Access to our Apprenticeship Scheme – gain a nationally recognised qualification while earning
- Culinary masterclasses and development towards Certified Dietitian Practice (CDP)
- 20% discount on drinks at all Young’s Pubs
- 30% discount on overnight stays in our Pubs with Rooms
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days annual holiday
Requirements & Responsibilities
We are seeking a passionate, hands-on Commis Chef (or an excellent Kitchen Porter transitioning into a culinary career) who thrives in a team environment and loves crafting high-quality, fresh food while ensuring guests feel truly welcome.
As part of our kitchen team, you will have to:
- Demonstrate a strong work ethic, embodying our "work hard, play hard" philosophy
- Maintain high standards in food preparation and presentation while remaining adaptable
- Show willingness to learn, develop new skills, and contribute to a positive team dynamic
- Communicate effectively with colleagues to support smooth operations
- Help deliver exceptional service, showcasing your creativity and precision
- Exercise strong organisational skills to manage daily tasks and workflow efficiently
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Essential Skills
- Food Safety proficiency
- Food Preparation expertise
- Team player mentality, with a take-charge attitude
If you’re eager to join a supportive team that values sustainably growing talent, we’d love to hear from you. Apply now to become part of the Young’s family!
Thank you for considering the opportunity!
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