Hyatt Regency
Commis Chef - Flexi Hours
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Organization - Hyatt Regency London Blackfriars
Summary
Commis Chef - Flexi Hours
At Hyatt, there’s a home for every stage of your career. With flexi hours, you are in control of your schedule. We will let you know what shifts are available, and you simply let us know which ones are convenient for you. This is a great way to earn extra money and develop new skills in your free time. You might even discover a career you didn’t know existed.
Schedule: Available working hours will vary each week, and can range anywhere from 0 to 40 hours.
About Hyatt Regency London Blackfriars
About Hyatt Regency London Blackfriars Hyatt Regency London Blackfriars is located next to Blackfriars Station in the heart of the City of London, within walking distance of St Paul’s Cathedral, Tate Modern and the South Bank. This Grade II listed five-star hotel stands on the historic site of King Henry VIII’s Bridewell Palace and features 205 stylish guestrooms and suites along with versatile meeting and event spaces. Dining experiences include NYnLON, a sophisticated yet relaxed bistro bringing the flavours of New York dining culture to London with East Coast classics and seasonal produce, and Leaf and Cane, a vibrant late night bar with live sports screenings, karaoke nights, a dynamic calendar of social events, premium beers and a lively social atmosphere.
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Colleagues have the opportunity to work in a distinctive historic setting while welcoming both international business travellers and leisure guests to central London.
Duties And Responsibilities Related To The Commis Chef Role
- Assist the kitchen team with food preparation, cooking, and presentation, ensuring dishes meet Hyatt’s quality and consistency standards.
- Maintain the highest levels of hygiene and food safety in line with company policies and legal requirements.
- Support senior chefs with daily kitchen operations, including stock rotation, mise en place, and delivery checks.
- Contribute to a positive, collaborative team environment by communicating effectively and supporting colleagues.
- Take initiative in learning new skills, recipes, and cooking techniques to develop as a professional chef within Hyatt Hotels.
About You
You're enthusiastic about food and eager to grow in a professional kitchen. A team player with a positive attitude, you thrive in fast-paced settings and take pride in high standards. Experience is a bonus. Your passion and willingness to learn matter most.
Benefits You Can Enjoy As a Commis Chef
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- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
- Uniform provided and laundered complimentary
- Headspace membership and access to our Employee Assistance Programme
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow.
With more than 1,450 hotels and all-inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company featured in Fortune’s 100 Best Companies to Work For.
At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated, people are supported to thrive, and everyone is empowered to make a meaningful impact.
Next steps:
Apply today for this Commis Chef role and start your journey with Hyatt Hotels!
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