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Deputy Head of Hospitality

London
£45k – £47k/yr
Posted about 18 hours ago
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Deputy Head of Hospitality

Leading Contract Caterer

Monday to Friday | £47,000 per annum

An exceptional opportunity has arisen for an experienced Deputy Head of Hospitality to join one of the UK's leading contract caterers, based within a stunning corporate office environment in Central London.

This is a fantastic role for a hospitality professional who thrives in a premium, client-facing setting and enjoys leading high-performing teams while delivering outstanding service.

The Role

Working alongside the Head of Hospitality, you'll play a key role in leading the day-to-day operation, ensuring exceptional standards across meeting room service, private dining, and corporate hospitality events.

You'll be responsible for motivating and developing a large hospitality team, maintaining impeccable service standards, and ensuring every client experience exceeds expectations.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Key Responsibilities

  • Support the Head of Hospitality in the day-to-day management of the operation.
  • Lead, motivate, and develop a large hospitality team.
  • Oversee meeting room hospitality, private dining, and corporate events.
  • Ensure exceptional service standards are consistently delivered.
  • Coach and mentor team members to maximise performance.
  • Build strong relationships with clients and key stakeholders.
  • Assist with rota planning, staffing levels, and operational organisation.
  • Ensure compliance with company procedures, health & safety, and food safety standards.
  • Drive continuous improvements to enhance the guest experience.

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About You

  • Previous experience in a Deputy Hospitality Manager, Hospitality Manager, or similar leadership role within contract catering or corporate hospitality.
  • Strong leadership skills with experience managing large teams.
  • Passion for delivering first-class customer service.
  • Professional, organised, and confident in a client-facing environment.
  • Excellent communication and organisational skills.
  • A hands-on approach with the ability to lead by example.

What's on Offer

  • £47,000 salary
  • Monday to Friday working pattern
  • Beautiful, high-end corporate office environment
  • Opportunity to join one of the UK's leading contract catering businesses
  • Excellent career progression and development opportunities
  • Comprehensive benefits package
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Skills

Leadership
Customer Service
Team Management
Communication
Organizational Skills
Client Relations
Coaching
Mentoring
Health & Safety Compliance
Food Safety Standards
Operational Management
Event Planning
Service Standards
Continuous Improvement
Motivation
Development

Location

London, England, United Kingdom

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