Prezzo Italian
Duty Manager

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Duty Manager
Duty Manager – Step Up. Lead the Shift.
Position: Duty Manager Location: Prezzo Italian restaurants (UK) Salary & Benefits:
- £12.99 per hour (base)
- £13.50 per hour when working as Manager on Shift
- Tronc included
- Performance-based perks
Why Join Prezzo Italian?
Prezzo is seeking energetic and dedicated professionals to drive our restaurants forward. This role offers:
The Rewards
- Careers growth through structured training
- £13.50 per hour on shift leadership for increased income
- Tronc payments as compensation
Big Perks
- Free meals during your shift
- 50% off food for you and colleagues
- Birthday off (one day paid leave)
The Extras
- Comprehensive wellbeing support
- Free GP helpline access
- Exclusive hospitality rewards programme
- Clear career progression towards positions like Assistant Manager
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Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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About the Role
As our Duty Manager, you’ll bridge the gap between frontline teams and restaurant leadership. This is a critical role where you’re the heartbeat of each shift, personally driving:
- Opening and closing the restaurant
- Leading the team when the General Manager is absent
- Upholding Prezzo’s "Hospitality Magic" – a balance of top-tier service and team spirit
- Mastering operational elements like cash handling, compliance andั้ง team roles
- Setting a professional standard as a natural, upbeat role model
Key Responsibilities
✔ Frontline Leadership: Direct a high-performing team during your shifts ✔ Guest Experience: Deliver unforgettable service with character and confidence ✔ Restaurant Operations: Manage cash, shift handovers, and maintain standards ✔ Team Development: Mentor crew to reflect Prezzo’s energetic brand ✔ Compliance & Growth: Follow all standards while contributing to operational projects


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What You’ll Bring
To thrive in this role, you must:
- Hospitality Expertise: 2+ years as a server, host or supervisor/keyholder preferred
- Leadership Presence: Quick to step up, inspire confidence and guide under pressure
- Stars Response: Unshakable positivity, reliability, and passion for creating enjoyment
- Growth Mindset: Curious to learn restaurant business fundamentals – finance, ops, admin
- Team Player: Connect with colleagues, honour their strengths, and champion the brand
Ready to Lead with Heart?
If you’re hungry for responsibility, energised by meeting new challenges and eager to shape culture behind the Tronco Wooden Wand, apply now. Step up with Conde Nast Traveller Saluti! 🍝
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