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ABP Food Group

Evening Hygiene Operative | Northern Ireland

Northern Ireland
Posted 2 days ago
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Evening Hygiene Operative | Northern Ireland

Hygiene Operative - Newry Site

About the Role

We require Hygiene Operatives to work in our Newry site. This role operates from:

  • 3pm to finish, Monday to Thursday
  • 1pm to finish, Friday

This position requires flexibility and a willingness to work additional hours when necessary.

Main Duties and Responsibilities

  • Cleaning equipment & facilities: Ensuring all machinery (e.g., belts) in the factory are cleaned to the highest standard. Full training and Personal Protective Equipment (PPE) will be provided.
  • Adhering to safety & regulations:
    • Follow all safety protocols as outlined in our legislation and company guidelines.
    • Promptly report accidents, incidents, or near misses to your manager or supervisor.
    • Report any maintenance requirements to your assigned Manager/Supervisor.
  • Preventing accidents: Work to minimise risks and ensure a safe working environment.
  • Compliance with food safety laws: Adhere to current legislation for safe food production.
  • Clear communication: Follow instructions from your manager/supervisor and clarify any uncertainties.
  • Resource management: Use consumables responsibly during daily tasks.
  • Responsibility to general operations: Complete tasks outside the core role and assist colleagues as needed.
  • Health & safety compliance: Maintain high housekeeping standards and observe all safety policies.
  • Flexibility: Be available to switch tasks or roles as required by the company.
  • Training: Attend mandatory training, including ABP Newry’s annual Chemical Training.
  • Continuous improvement: Contribute ideas to enhance plant efficiency, methods, and the working environment.
  • Equality & diversity: Uphold the Company’s Equal Opportunities Policy, fostering a supportive and inclusive environment.

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These responsibilities align with the core job requirements and may evolve to accommodate company growth and development.

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Company Note

This list is not exhaustive, and operations will adjust to meet evolving needs.

Further Steps

Apply directly via: ABP Food Group.


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Skills

Hygiene
Cleaning
Safety Practices
Food Production
Teamwork
Flexibility
Training
Maintenance Reporting
Health and Safety
Chemical Training
Housekeeping Standards
Accident Prevention
Consumables Management
Continuous Improvement
Equal Opportunities

Location

Northern Ireland, United Kingdom

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