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Organization: Park Hyatt London River Thames
Summary
Food & Beverage Coordinator
About Park Hyatt London River Thames
Nestled along the iconic River Thames, Park Hyatt London River Thames marks the brand's first foray into the United Kingdom, its silhouette unmistakable against the London skyline.
The art-infused hotel features a stunning Charlie Whinney sculpture in the lobby that sets the tone for the exclusive art pieces around the hotel. The 203 guestrooms are a haven of comfort, blending residential charm with luxury. Guests can savour the culinary delights of our four distinctive restaurants and bars, or escape at the dedicated wellness floor, complete with an enriching indoor pool and a full-service spa. The hotel boasts an impressive ballroom and seven versatile meeting spaces for events. With easy access to London’s landmarks, Park Hyatt London River Thames offers a perfect launchpad for guests who love curated experiences.
Duties and responsibilities related to the Food & Beverage Coordinator role
- Provide administrative support to the F&B & Culinary department including managing schedules, correspondence, and documentation.
- Support the Executive Chef in menu planning and coordination, including maintaining up-to-date menu items, pricing, and recipe documentation.
- Assist in inventory management by monitoring stock levels, processing orders, and verifying deliveries for both food and beverage supplies and kitchen equipment.
- Provide technical support for culinary and F&B departments systems and software, such as kitchen management systems and recipe databases
- Assist with other administrative tasks as needed, such as answering phones, filing documents, drafting correspondence, and maintaining office supplies.
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About You
Previous experience of food & beverage operations is advantageous, as is knowledge of Fourth Hospitality and Procurement systems. You should possess strong administration skills and have a firm understanding of Microsoft Office programmes such as Word, Excel and PowerPoint.
Benefits you will enjoy as an Food & Beverage Coordinator
- 12 complimentary nights a year across Hyatt Hotels worldwide
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty in our colleague restaurant
- Uniform provided and laundered complimentary
- Headspace membership and access to our Employee Assistance Programme
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
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At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow.
With more than 1,450 hotels and all-inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company featured in Fortune’s 100 Best Companies to Work For.
At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated, people are supported to thrive, and everyone is empowered to make a meaningful impact.
Next steps:
Apply today for this Food & Beverage Coordinator role and start your journey with Hyatt Hotels!
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