Glasgow Marriott Hotel
Food & Beverage Supervisor
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Description
Are you passionate about hospitality and ready to lead a dynamic team? The Glasgow Marriott Hotel is seeking an enthusiastic Food Service Supervisor to join our Food & Beverage department. This is a fantastic opportunity to grow your leadership career in a fast-paced, world-class hotel environment.
The F&B Supervisor position is contracted to 40 hours per week.
About The Glasgow Marriott Hotel
The recently refurbished hotel is a modern, stylish space in the heart of the city—steps from top attractions like the OVO Hydro, Hampden Park, and the University of Glasgow. Be part of our vibrant team and contribute to a fresh chapter in our hotel’s story.
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What You’ll Do – Key Responsibilities
- Lead daily operations across our restaurant and bar
- Supervise and motivate team members to deliver exceptional guest service
- Train and develop new and existing staff
- Manage shift handovers and daily reports
- Ensure safety, hygiene, and service standards are consistently met
- Cover Person on Duty shifts as required
Who We’re Looking For
We’re looking for a hands-on, proactive leader with experience in a supervisory role within hospitality, food service, or tourism.
You’ll Thrive If You’re
- Passionate about delivering outstanding service
- A strong communicator and motivator
- Detail-oriented with excellent time management skills
- Knowledgeable in drinks service (cocktails, spirits, wines)
- A holder of a Personal Licence (desirable)
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Perks & Benefits
- Exclusive Marriott hotel discounts (worldwide stays, food & drink)
- Free use of on-site leisure club facilities
- Free meals on shift
- Free staff parking
- Access to top brand discounts and perks
Apply Now
Take the next step in your hospitality career. Submit your application today and be part of something exceptional at the Glasgow Marriott Hotel.
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