Hamilton Boyd Group
Food Server

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About Hamilton Boyd
Hamilton Boyd represents a collection of hospitality brands that deliver wow moments and unique experiences through five-star standards service and customer experience. The collection specializes in specific areas which work separately and together to reach a common goal. At Hamilton Boyd you will have the excitement of being part of events and experiences that mean a lot to our clients.
Boyds Grill & Wine Bar
Boyds Grill & Wine Bar is looking for Restaurant floor staff to join a growing team passionate about British ingredients, fine wine and delivering a memorable guest experience in our stunning Central London restaurant with a historic Victorian interior.
Role Purpose
The main purpose of this role will be to work independently and collaboratively with fellow team members, whilst mentoring junior team members, to deliver a fantastic guest experience, from first contact to last.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
What You Already Have
- Have 1 year’s experience as staff, server or in a similar role preferred.
- Experience operating a cash register, TISSL or similar.
- Strong interpersonal and listening skills.
- Fluent written and spoken English.
- Ability to maintain a positive attitude.
- Excellent customer service skills.
- Good team player.
- Flexibility around working hours.
What You Will Be Doing
- Greeting customers and showing them to their table.
- Preparing tables, ensuring they are clean and fully set.
- Maintaining knowledge of the complete menu, daily specials, and available items.
- Presenting customers with the menu, informing them of daily specials, and taking orders.
- Checking the quality of dishes before serving them.
- Delivering food and beverages in a timely manner.
- Attending tables and ensuring customer satisfaction.
- Processing and taking payments.
- Handling customer complaints.
- Strictly adhering to food safety and health safety standards.


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What You Will Get
- £25,000 per annum, inc service charge, based on 40hrs a week.
- Overtime paid at base rate.
- Ongoing professional training and development.
- One to one coaching.
- Career counselling.
- A fantastic social environment.
- Discount in Boyd’s Grill & Wine Bar.
- Cross training between the group of businesses.
- 33 days holiday (including bank holidays) increasing with company longevity.
- Eligibility for company SIP scheme.
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