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Hallmark Luxury Care Homes

Head Chef

Bath
£50k/yr
Posted 1 day ago
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Head Chef

Head Chef – Join Our Culinary Leadership Team

Location: Midford Manor, Bath

  • Up to £50,000 base salary + extensive benefits package
  • 33 days annual leave (including bank holidays)
  • Minimal late nights (past 7pm) and working every other weekend

Are you passionate about creating exceptional dining experiences and leading a team to culinary excellence? We’re looking for a talented Head Chef to take charge of our kitchen operations and deliver high-quality, nutritious meals that delight our residents every day.


About the Role

As Head Chef, you’ll oversee all aspects of food service and meal preparation within the home. You’ll lead a skilled catering team to deliver beautifully presented, nutritious meals that reflect our commitment to excellence.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Key Responsibilities

  • Lead, train, and support the catering team, including recruitment and induction.
  • Manage rotas to ensure appropriate staffing levels at all times.
  • Prepare meals from scratch using fresh ingredients, with a focus on quality and presentation.
  • Oversee food stock levels, ordering, and budget control.
  • Maintain high standards of food presentation, choice, and nutrition tailored to residents’ dietary needs.
  • Ensure compliance with Health & Safety and hygiene regulations, including equipment safety checks.

About You

  • Experienced: Minimum 2 years in a leadership kitchen role, with budgeting and financial oversight.
  • Qualified: NVQ Level 3 in Food Hygiene or equivalent.
  • Ethical & Professional: You live our values and uphold our Charter.
  • Outstanding: You’ll be part of a team that’s consistently rated highly by residents, families, and the community.

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What We Offer

  • A values-driven workplace where people are our greatest asset.
  • Industry-leading training and development with clear career progression.
  • Excellent benefits including pension, life assurance, and optional healthcare.
  • Access to Hallmark Rewards – our exclusive discounts and perks scheme.
  • A genuine focus on work-life balance.

To apply for the opportunity, please send your CV to us today.

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Skills

Leadership
Culinary Skills
Food Hygiene
Budget Management
Team Management
Meal Preparation
Food Presentation
Health and Safety Compliance

Location

Bath, England, United Kingdom

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