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Your Role
We are looking for an experienced and vigilant Head Door Host to join the host team.
The Head Door Host is the first and last point of contact our guests face when visiting our venue, this role requires someone who is incredibly dynamic, who leaves a great first and last impression on each and every one of our guests. You will need to be vigilant at all times and highly organised during our very busy periods in directing our guests to the right restaurant/bar locations, informing the relevant restaurant host on who is arriving, ensuring the operation runs smoothly. The Head Door Host will also be responsible for managing a team of three door hosts.
The ideal candidate will be responsible for maintaining a secure and safe environment for both staff and guests. This role requires excellent observational skills, the ability to handle conflict, and a commitment to upholding safety protocols. The Head Door Host will play a crucial role in ensuring our guest's satisfaction.
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Your Rewards
As a Head Door Host we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:
Highly competitive salary 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants 28 day’s holiday allowance Complimentary breakfast and dinner during shifts 'Refer-a-friend’ cash incentive scheme Employee of the month rewards Internal Training and career development Pension Scheme – including employer contributions Yearly Staff award ceremony and party
Your Requirements
As a Head Door Host we would love you to have:
Experience working in a fast-paced environment Previous experience as a 'Head' or 'Senior' Door Host in a similar venue Availability to work 5 days a week between (Monday - Sunday) Good communication skills and passion for hospitality industry A professional appearance, as you are the first impression of the restaurant Ability to multi-task and follow directions Flexibility in scheduling strongly preferred Activating everything that you do with passion
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Your Restaurant
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Riyadh, Doha, Bahrain & Singapore.
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