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Hospitality Deputy Manager

City of London
£39k – £40k/yr
Posted about 20 hours ago
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Hospitality Deputy Manager Corporate Contract Catering (B&I) City of London Monday to Friday Salary: Up to £40,000 + excellent benefits

Are you an experienced hospitality professional looking for your next challenge within a prestigious corporate environment?

We are recruiting for a Hospitality Deputy Manager to join one of the UK's leading contract caterers at a high-profile City of London site. This is an excellent opportunity to join a well-established hospitality operation delivering exceptional service across a busy corporate client.

Working closely with an experienced Hospitality Manager, you will play a key role in the day-to-day operation while bringing fresh ideas, strong leadership and a commitment to continuous improvement. This position offers genuine scope to develop your career within a respected and growing business.

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I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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The Role

This is a hands-on operational leadership role where no two days are the same. You'll support the management of a busy hospitality operation, ensuring every event is delivered to the highest standards while leading and developing the team.

  • Supporting the day-to-day management of a busy hospitality and events operation.
  • Leading, motivating and developing a team to deliver consistently outstanding service.
  • Managing staffing, logistics and service delivery across multiple events.
  • Building strong relationships with clients and responding proactively to their requirements.
  • Ensuring company standards for presentation, service and food quality are consistently achieved.
  • Delivering training, coaching and ongoing development for the hospitality team.
  • Working collaboratively with the wider catering and operations teams to ensure seamless event delivery.

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About You

  • Previous experience in a similar Hospitality Management role within the B&I contract catering sector.
  • Strong operational knowledge of corporate hospitality and events.
  • Experience managing high-volume meeting room service alongside conferences and formal events.
  • Excellent organisational and communication skills.
  • A genuine passion for delivering exceptional customer service.
  • High standards, excellent attention to detail and the ability to remain calm under pressure.
  • A positive, approachable leadership style with experience developing and motivating teams.
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Skills

Hospitality Management
Leadership
Customer Service
Event Management
Team Development
Communication
Organizational Skills
Attention to Detail
Logistics Management
Training
Coaching
Relationship Building
Operational Knowledge
Service Delivery
High Standards
Calm Under Pressure

Location

City of London, England, United Kingdom

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