Whitbread
Hotel Kitchen - Team Member
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Hotel Kitchen - Team Member
Kitchen Team Member – Premier Inn Dover Central (Eastern Ferry Terminal) Hotel
Working hours: 10 hours per week, paying up to £13.06 per hour (Permanent, no zero-hours contracts).
Location Premier Inn Dover Central (Eastern Ferry Terminal) Marine Court, Marine Parade, Dover, CT16 1LW
About the Role
Help us prepare, cook, and serve delicious meals to Premier Inn guests at our Dover Central hotel. No chef experience required—immediate start available.
Whitbread embraces inclusivity and diversity. We actively encourage applications from under-represented groups including:
- Women
- Ethnic minorities
- People with disabilities
- Members of the LGBTQIA+ community (lesbian, gay, bi, trans and non-binary)
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Responsibilities
- Assist in the preparation, cooking, and presentation of high-quality Food & Beverage offerings.
- Support the team in maintaining kitchen hygiene, safety standards, and guest satisfaction.
- Contribute to a positive work culture while supporting Premier Inn’s commitment to costumers and colleagues.
Why Work with Us?
Training & Development
- User-friendly equipment and comprehensive training for growth within Whitbread’s kitchen teams and beyond.
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Employee Benefits
- Whitbread Benefits Card: 60% off Premier Inn rooms and 25% off meals at our dining outlets.
- Pension Scheme: Company pension offering financial security.
- Time Off Earnings: Tax-efficient savings with Save as You Earn (Save)。
- Discounts: Savings on retail, utilities, travel, entertainment, and supermarkets across key brands.
- Exclusive Offer: Enjoy a complimentary Premier Inn breakfast for two when you join.
Key Details
- Contract type: Permanent
- Hours: 10 per week (2 shifts)
- Job reference: 185406-4492
- Advertised: 02 Jul 2026
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