The Wonderfield Group
Kiosk Team Member

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Operations - Panku Queensferry
Contract: Part Time
Salary: £13.21
Contracted Hours: 8
We’re Panku! A passionate team of food lovers on a mission to create freshly made, delicious rice & noodle bowls, sizzling street food, hand-rolled sushi, bento, and poke bowls for everyone to enjoy. Bringing together the vibrant flavours of East and Southeast Asia all in one place—from rich umami Japanese, to bold Korean, and the fresh, aromatic tastes of Thailand and Vietnam—Panku has something for everyone to feast on. As part of the Wonderfield Group, we’re a fast-growing and innovative brand with big ambitions, serving high-quality, convenient food through our kiosks and counters in major retail locations across the UK.
We are looking for dynamic individuals with a genuine love and passion for food to join us on our exciting journey. At Panku Streetfood, our people are at the heart of everything we do, and we’re looking for team members who are enthusiastic, motivated, and ready to deliver a fantastic customer experience.
You will:
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
- Be a positive role model with a strong appetite for success.
- Have a passion for delivering exceptional results and customer service.
- Be ambitious, eager to learn, and keen to develop new skills.
- Always strive to do your very best in every shift.
- Bring enthusiasm and a positive attitude to the team.
- Embrace challenges with a proactive, can-do approach.
- Want to be part of a growing and exciting success story.
Key Responsibilities
- Assist the Manager with the day-to-day running of the kiosk.
- Prepare fresh food and serve customers in a friendly and professional manner.
- Deliver consistent food and service standards in a fast-paced environment.
- Complete daily records accurately, including deliveries, wastage, and temperature checks.
- Help build customer loyalty by maintaining the highest standards of food quality and customer service.
- Confidently interact with customers, providing excellent menu knowledge and recommendations.
- Support sales growth by ensuring every customer leaves happy with both the quality of the food and their overall experience.
- Maintain cleanliness, organisation, and food safety standards across the kiosk.


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We're proud to offer:
- Fantastic working hours- no late nights!
- Power your shift with full choice of free YO! food
- Opportunity to grow with YO! we will pay for you to achieve professional qualifications (up to Degree level) whilst you work.
- Brilliant support services designed to enhance your physical, mental and financial wellbeing.
- Bespoke reward platform including access to retail, cinema & gym discounts.
- 50% off your food every time you dine with us for you and 3 friends.
- Contribute towards our award-winning sustainability initiatives that delivers progress against 9 UN sustainability goals. We're committed to responsibly sourcing and all our seafood, therefore we only use source sustainable fish. All our packaging is recyclable and 80% of our packaging is already made from recycled plastic.
- Annual Awards ceremony celebrating our success and offering winnin
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