Kitchen Porter – Entry Level (The Bull Hotel, Olney)

Company Description

The Bull Hotel is located in the centre of Olney, at the heart of the local community. A former 17th-century coaching inn, it now operates as a Pub, Restaurant & Hotel overlooking the Market Place, offering a relaxed spot to watch the world go by.

Position

This is an entry-level kitchen porter role, a critical position within our team. The kitchen needs hardworking and reliable staff to keep things running smoothly—no matter how skilled our chefs are, clean pans are a necessity for cooking.

We celebrate the importance of this role and believe a kitchen porter is the backbone of an efficient kitchen.

Key Responsibilities

• Ensuring basic cleaning duties are carried out efficiently and promptly
• Collecting, scrubbing, and washing up pots, pans, and crockery
• Cleaning and sanitising food preparation areas, equipment, cutlery, and kitchen surfaces
• Unloading food and equipment deliveries with accuracy
• Maintaining an organised store room for inventory and supplies
• Keeping work surfaces, walls, and floors and spillages cleaned and sanitised
• Basic food preparation tasks, including making salads and desserts where required
• Performing additional duties as needed, such as:
  • Deep cleaning schedules
  • Laundering kitchen towels, aprons, and uniform items