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Kitchen Assistant
Chef – Join our Team at Chef & Brewer
You’ll play a key part in the kitchen, ensuring a busy service runs smoothly while supporting your team to create exceptional dishes for our customers.
About the Role
- Oversee a busy kitchen environment to guarantee a smooth service
- Maintain high stock levels, cleanliness, and team preparedness
- Support the team in delivering perfect dishes for our valued customers
Company Description
Join Chef & Brewer—a collection of unique country-style pubs across the country. Our inviting atmosphere, beautifully decorated interiors, and expertly crafted pub food and expertly chosen drinks create the perfect home away from home for our guests. Whether for a special occasion or a casual meet-up, our relaxed pubs are the ideal destination.
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Additional Information
At Chef & Brewer, we value our team’s hard work and dedication—here’s what you’ll get in return:
- Competitive salary and pension contribution
- Training and development opportunities – As one of the industry’s top apprenticeship providers, we support career growth at every stage.
- Employee discounts:
- 33% off all our brands (and 15% off for loved ones)
- 50% off at Greene King Inns and Hotels (25% for guests)
- Free Employee Assistance Program – Access to mental health, well-being, financial, and legal support.
- Family-friendly maternity and paternity policies
- Menopause-friendly employer
- Refer-a-friend scheme – Earn up to £1,500 for successfully placed referrals!
- Wagestream – Access your wage before payday
- Retail perks – Up to 30% off Superdrug, exclusive discounts with Three Mobile, and more!
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Responsibilities
As a Chef, you’ll be responsible for:
- Ensuring the kitchen is well-stocked, clean, and organised for smooth operations
- Maintaining hygiene and safety standards to protect both staff and customers
- Communicating clearly with the team to ensure everyone has the necessary tools and support
What You’ll Bring
We’re looking for candidates who:
- Have a positive, can-do attitude to support and motivate the team
- Thrive in fast-paced environments and embrace challenges
- Are willing to learn and develop their culinary skills
(Note: Qualifications had clear overlap with responsibilities—key tasks reformatted for clarity.)
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