Adina Apartment Hotels
Kitchen Assistant / Kitchen Porter

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TFE Hotels
TFE Hotels is an exciting place to be. We’re growing fast and we’re surrounded by opportunities in new geographies, and across our existing hotels. The best part is we’re big enough to grab those opportunities, and small enough where you can really get involved and make a direct difference to the way we operate.
Whoever you are, and whatever you do, if you’re passionate, driven and flexible, you can impact our guest experience, and our business, every single day. TFE Hotels is a fast-paced environment where you never stop learning. A career at TFE Hotels will always feel rewarding, from the simple smile of a happy guest, through to a big shout out from your team.
We’re the type of people who roll up our sleeves and commit to making the most of whatever comes our way.
There’s always more to do and achieve here – if you’re bold enough to go looking. Are you ready to Find more in your career?
Kitchen Assistant / Kitchen Porter
Competitive Package – Expected Earnings Up To £30,000 Including Service Charge
Oz & Isle Restaurant | The Hobson Cambridge
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
We're looking for a reliable and hardworking Kitchen Assistant / Kitchen Porter to join the team at Oz & Isle, the signature restaurant at The Hobson Cambridge. Oz & Isle offers a contemporary dining experience inspired by Australian hospitality, combining quality ingredients, vibrant flavours, and a strong beverage-led concept. The Hobson Cambridge is a flagship property within the TFE Hotels portfolio, part of a growing European hospitality group with more than 20 hotels across brands including Adina Hotels, A by Adina, MM:NT, The Hobson, and The Wellington.
The Role
As a Kitchen Assistant, you'll play an essential role in supporting the kitchen team and ensuring the smooth day-to-day operation of the restaurant. Working closely with the chefs, you'll help maintain cleanliness, organisation, food safety standards, and ensure the kitchen is always prepared for service.
What You'll Be Doing
- Pot wash and dishwashing.
- Supporting chefs with basic food preparation tasks.
- Receiving and storing deliveries.
- Maintaining cleanliness throughout kitchen and back-of-house areas.
- Completing cleaning schedules and deep cleaning tasks.
- Managing waste disposal and recycling.
- Ensuring food safety and hygiene standards are maintained.
- Supporting the wider team during busy service periods.


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What We're Looking For
- Positive attitude and strong work ethic.
- Ability to work in a fast-paced environment.
- Good organisational skills and attention to detail.
- Reliable and flexible approach to work.
- Previous kitchen experience is beneficial but not essential.
- Team player with a willingness to learn.
If you're looking to join a supportive team and build a career within hospitality, we'd love to hear from you.
What We Offer
- Expected earnings up to £30,000 per annum including service charge.
- £27,000 basic salary plus monthly service charge.
- 30 days annual leave.
- Hotel and dining discounts across TFE Hotels.
- Training and development opportunities.
- Opportunities to progress within the kitchen team and wider hospitality business.
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