Amherst Brewing
Kitchen Shift Lead/Assistant Manager
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The Hangar of Greenfield
The Hangar of Greenfield is specifically seeking to hire someone with cooking and supervising/management experience. This role would begin as a cook/shift lead, with appropriate training on a management track for the right person. We are seeking someone that handles conflict with ease, communicates well under pressure, leads by example, and maintains a professional attitude.
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Ideally, this candidate will work as a cook, begin running shifts and slowly taking on more responsibility as it can be handled. Pay will be assessed and adjusted as appropriate throughout the process.
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If you are interested in this role, please contact Alyssa@hangarpub.com to discuss specifics.
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