Mitchells & Butlers PLC
Kitchen Team Leader
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Kitchen Team Leader
Kitchen Team Leader – The Bank
No CV to hand? No problem! We’ve made our mobile-friendly application process quick and easy—just 2 minutes to share what matters. Ready to apply?
About the Role
As Kitchen Team Leader at The Bank, you’ll support the Head Chef in crafting a kitchen team proud of their work. You’ll oversee everything from mastering the menu with passion to training staff—because great food starts with great people. Does this role reflect who you are?
At Nicholson’s pubs, we thrive on a friendly, vibrant culture with nearly 150 years of British hospitality behind us. If you want to join a fun team that delivers top-tier food and drink, we’d love to hear from you.
Why Join Us?
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- Flexible shifts to fit your lifestyle.
- 33% discount across our entire brand portfolio (Miller & Carter, Toby Carvery, etc.) – perfect for date nights or family dinners.
- 20% discount for friends and family on all our brands.
- Wagestream lets you manage and access earned wages—tailored for financial flexibility.
- Paid-for qualifications and opportunity for progression (with 200 Chefs promoted to Head Chef yearly).
- Gym discounts and team socials to celebrate your efforts!
As part of Mitchells & Butlers, you’ll also enjoy:
- Pension scheme
- 28 days paid holiday
- High-street shopping discounts
- Free employee shares
- A free helpline for personal support
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Core Duties
As Kitchen Team Leader, your responsibilities include:
- Train and motivate your team to deliver exceptional food quality.
- Drive sales targets alongside your staff.
- Oversee food ordering, preparation, and stock control.
- Keep up to date with branded menu expectations and techniques.
- Ensure your team adheres to health and hygiene regulations.
"Don’t have a CV? No worries—apply with our quick form!"
At Mitchells & Butlers, we prioritise teamwork, growth, and a welcoming atmosphere. Join us to ensure every guest leaves grateful and returning for more—that’s the Nicholson’s touch!
Now, put on your chef’s hat and apply!
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Jessica, London
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