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Line Chef
As part of the growing Upham Inns family, Harper’s Southampton is more than just a place to work—it’s a place where you’ll be supported, valued, and given every opportunity to learn, develop, and build a rewarding career in hospitality.
This is a fast-paced, hands-on role at the heart of a busy kitchen where consistency, teamwork, and pride in your work really matter.
Requirements
- At least 1 year of chef experience in a busy kitchen
- A genuine passion for great food and hospitality
- Strong teamwork and communication skills
- Ability to stay calm and focused under pressure
- Willingness to learn, develop, and progress
- Right to work in the UK
Responsibilities
- Prepare and cook high-quality dishes to spec, every time
- Work across different sections to support smooth service
- Deliver fast, accurate plates during busy periods
- Maintain excellent food hygiene and safety standards
- Support senior chefs and help keep the kitchen running efficiently
- Contribute to a positive, team-focused kitchen culture
- Take pride in presentation, flavour, and consistency
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Benefits
- Up to £13.00 per hour plus a share of Tronc (up to £5,000 per year)
- Flexible shift patterns that support real work-life balance
- Up to 33% off meals on shift for you and up to 6 guests
- 33% off hotel stays and 20% for friends & family
- Clear development pathways with real opportunities to progress
- Free access to a Lifestyle Card with 5,000+ discounts across everyday life
- Service awards, birthday gifts, referral bonuses, and chef incentives up to £1,000
About Harper’s Southampton
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Harper’s Steakhouse Southampton offers the perfect blend of a premium American-style steakhouse and the relaxed charm of a traditional British pub. We’re known for serving quality steaks, fresh seasonal dishes, and genuine hospitality in a warm, welcoming setting. Every service is driven by a passionate team who take pride in creating memorable experiences for our guests, whether they’re joining us for a casual meal or a special occasion.
We’re part of a growing collection of premium pubs and restaurants operated by Upham Inns—big enough to offer real opportunity, but small enough that you’ll always feel known, supported, and valued. This is a place where your work matters, your skills are recognised, and your career can genuinely move forward.
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