Management Intern

Duties & Responsibilities

• Work under GM’s to manage day to day operations, service, training and tasks for Amalfitana, Rummin’ Tings and Fratelli
• Work with GM’s and partners on Financial Reporting and all accounting procedures all group venues and projects
• Help with 8 creATEive group unveiling into the market. Venues currently include Rummin’ Tings, Amalfitana, Fratelli and more to come
• Head the sourcing and design of materials needed for daily operations by directly contacting suppliers
• Work hand in hand with partners on managing and getting the right PR from our database and beyond. Host monthly journalists. Invite the right food and lifestyle bloggers
• Assist in the organization of parties and events for holidays, including Halloween, New Years, etc.
• Approach corporates, brands we can work with on Events both offsite and onsite. Be part of the team for events such as Clockenflap, Wine & Dine, ZoukOut, music festivals etc.
• Spearheading actual onsite events, tasks such as coordination of live bands, quizmasters, dj etc. and other initiatives to come
• Develop outside Catering with corporates and private parties, boats etc.
• Database Management - maintain database regularly
• Oversee Social Media strategy
• Shadow manager, help coordinate the floor
• Be prepared to take on several projects
• Be part of the family and someone to be seen regularly at the venues - Face of the Place
• Observe the service by working the floor/hosting on weekends