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Nobu Hotel London Portman Square

Nobu Commis Chef

London
Posted about 11 hours ago
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Commis Chef

As a Commiss Chef, you will support the kitchen brigade in delivering exceptional dishes that reflect the quality, creativity, and consistency of Nobu Hotel London Portman Square. Working closely with the Head Chef and wider culinary team, you will assist with food preparation, maintain the highest standards of hygiene and organisation, and contribute to a smooth and efficient kitchen operation.

This is an exciting opportunity for a passionate chef looking to develop their skills within a luxury hotel and internationally recognised culinary brand.

You Will

  • Assist with the preparation and presentation of dishes to Nobu standards
  • Ensure your designated section is organised, stocked, and ready for service
  • Follow recipes, portion controls, and brand guidelines with consistency and attention to detail
  • Maintain the highest standards of food hygiene, allergen management, and health and safety
  • Receive and store deliveries correctly, ensuring quality and stock rotation standards are maintained
  • Keep kitchen equipment clean, safe, and report any maintenance issues promptly
  • Communicate effectively with the wider kitchen and restaurant teams throughout service
  • Support and welcome new team members into the kitchen
  • Attend team briefings and contribute ideas to improve quality and efficiency
  • Be available to support other kitchen areas when required
  • Demonstrate a proactive, positive, and team-focused approach to work
  • Embody Nobu values of Family, Crafted, Smile, and Kokoro in every interaction

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Graduate Consultant — 2026 Scheme

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£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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What We're Looking For

You have a genuine passion for food and are eager to develop your culinary skills within a luxury kitchen environment. Organised, hardworking, and detail-focused, you take pride in delivering consistently high standards while working as part of a busy team.

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You are committed to maintaining excellent food safety and hygiene standards, enjoy learning from experienced chefs, and thrive in a fast-paced environment where quality and teamwork are at the heart of everything you do.

Benefits of Joining Our Team

  • £1000 Refer a Friend Scheme
  • Free meals while on duty
  • Two hotel-wide social events each year, including our Employee Awards Night
  • Discounted overnight stays across Nobu properties worldwide
  • Discounted Pilates classes and wellness treatments
  • Opportunities to progress within our hotel and the wider Nobu portfolio
  • Innovative learning and development opportunities
  • Exciting wellness and volunteering initiatives
  • Up to 33 holiday days through length of service
  • Life Assurance Scheme
  • Cycle to Work Scheme
  • Discounts on all food and beverage
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Skills

Food Preparation
Hygiene Standards
Teamwork
Communication
Attention To Detail
Food Safety
Allergen Management
Stock Management
Kitchen Organization
Proactive Approach
Culinary Skills
Creativity
Consistency
Time Management
Problem Solving

Location

London, England, United Kingdom

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