Potters Resorts
Part Time Kitchen Porter
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Asholaan Potters Resorts Kitchen Porter
About Potters Resorts Five Lakes
Potters Resorts Five Lakes is a premier destination offering a unique and unforgettable experience, combining outstanding hospitality with top-tier leisure facilities. Set in a beautiful location, the resort is renowned for its family-friendly atmosphere, exceptional service, and dedication to crafting memorable moments for guests.
As a member of the team, you’ll thrive in a dynamic, supportive environment where your contributions are integral to delivering excellence. Join our passionate kitchen team and play a vital role in maintaining the highest standards of hospitality and leisure.
The Role – Kitchen Porter
As a Kitchen Porter at Potters Resorts Five Lakes, you’ll be a crucial part of ensuring smooth kitchen operations. Your responsibilities will include cleaning, food preparation, sanitisation, waste management, and assisting chefs to uphold the highest food safety and hygiene standards.
Key Responsibilities
- Clean, sanitise, and organise kitchen dishes, utensils, pots, pans, and equipment
- Maintain cleanliness and hygiene across all kitchen surfaces, floors, and workspaces
- Assist with food prep tasks, such as chopping vegetables, prepping ingredients, and supporting chefs
- Collect and dispose of kitchen waste safely and efficiently
- Ensure food and equipment storage complies with health and safety standards
- Assist with deliveries and stock organisation
- Follow food safety regulations, including hygiene and safety protocols
- Maintain a positive, professional relationship with colleagues and supervisors
- Adhere to company health, safety, and operational policies
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Hours & Pay
- Part-time role (20–25 hours per week)
- Straight shifts only – No split shifts required
- Shift patterns:
- 7:30 AM – 4:00 PM
- 2:00 PM – 10:30 PM
- Pay: Between £10.85 and £12.71 per hour, depending on age
Mandatory Requirements: ✅ A valid UK driving licence and access to a vehicle (public transport unavailable). ✅ Not open to students looking for part-time work during term time (this is a permanent position).
Qualifications & Skills
- Preferred but not essential: Prior kitchen-related experience
- Strong understanding of hygiene and food safety
- Ability to thrive in a fast-paced environment while maintaining precision
- Team player with a positive, proactive attitude
- Flexibility to work evenings, weekends, and holidays
- Excellent communication skills, ability to follow instructions effectively
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⚠️ Note: This role is physically demanding.
Why Join Us?
Employee Benefits
- Free access to the Resort Gym and Swimming Pools
- 30% discount in the on-site shop
- Discounted holidays at both Hopton-on-Sea and Five Lakes Resorts (for you and your family)
- Free team lunch daily
- All-year-round position (not seasonal)
- Free parking on-site
- Cycle to Work Scheme eligibility
- Discounted tickets for drinks-all-inclusive ‘Evening of Entertainment’ at the Resort (for employees, family, and friends)
- Wellbeing programmes, including:
- Health and safety support
- Access to GP services & counselling
- Mental health assistance
About Our Employer Commitment
Potters Resorts is an equal opportunities employer. We welcome applications from all qualified candidates regardless of:
- Age
- Disability
- Gender/gender reassignment
- Marriage/civil partnership status
- Pregnancy/maternity
- Race/ethnicity
- Religion/belief
- Sex orientation
- Sexual characteristics
Reasonable adjustments during recruitment are supported. No barriers stand between you and your role at Potters.
No prior experience needed – Join a supportive team where hospitality is our passion!
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