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About Café Ubé
Healthy, homemade, and freshly prepared: at Café Ubé, every soup, sandwich, salad, and wrap is prepared that day by our dedicated team of early risers in the café production kitchen.
As a company, we look for hard-working, friendly, and personable team members who hold the highest standards of kitchen hygiene and can become an indispensable part of a kitchen team. Experience is preferred, but an ability to learn quickly and hit the ground running is just as important.
Role Overview
This role will be based in our production kitchen in St Helier, and candidates must be prepared to start some shifts at 6:00am or earlier.
What We Offer
- Basic Hourly Rate: £14.66
- Additional for Annual Leave: 6.12%
- Total Rate: £15.56 per hour
Benefits:
- Meals provided while on duty
- Staff discount across our restaurant and café businesses
Right to Work
Work permits are not issued for casual, part-time roles, and therefore applicants to this particular role should have the immediate right to work in Jersey or the United Kingdom (Jersey, UK, or Irish passport; EU Settled or Pre-Settled Status; or Indefinite Leave to Remain).
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Throughout the year, we advertise a variety of roles where we are able to apply for a work permit and visa in time; if you do not have the immediate right to work in Jersey or the UK, please instead apply to one of our "Fixed-term" vacancies at https://harri.com/jprestaurants
About JPRestaurants
JPRestaurants operates restaurants and cafes in Jersey (Channel Islands, British Isles), serving fresh, innovative, and healthy food to thousands of customers and visitors each year.
Our Restaurants:
- Oyster Box, on the edge of St Brelade’s Bay
- Beresford House, a grand brasserie in the heart of St Helier
- Jersey Crab Shack, also on the beach of St Brelade’s Bay
- Café Ubé, located at Jersey Airport
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Our Offerings:
- A range of coffees, hot and cold drinks, and fresh and homemade Grab & Go breakfast and lunch items
- Fantastic choice for customers with allergies and dietary requirements
- Detailed specifications and information for addressing queries
Our Focus:
- Digitalisation and processes to enhance our customers’ experience
- Smooth service operations
- Better working environment for colleagues
Our History:
- Started in 1946 as a small, family-owned pottery studio
- Became one of the Island's busiest and most popular tourist attractions
- The coffee bar on the site of the ceramics factory and showroom was the beginning of Jersey Pottery Restaurants (now called JPRestaurants)
- Still family-owned and managed by the third generation
Our Commitment:
- Benefit our community and environment
- Careful management of suppliers
- Good working conditions
- Initiatives to support others less fortunate than us
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