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Fortnum & Mason

Sales Associate - Charcuterie

London
Posted 2 days ago
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Join the Fortnum & Mason Charcuterie Team!

Nestled within our iconic Piccadilly store, our Charcuterie Counter celebrates the finest cured meats, pâtés, terrines, and speciality foods from Britain and beyond. It's a destination for food lovers seeking exceptional quality and expert advice.

As a Charcuterie Sales Associate, you'll combine a passion for premium food with a flair for customer service, helping customers discover new flavours while delivering the warm, personal experience that makes Fortnum & Mason unique.

Why Work For Us

  • Competitive hourly rate + paid overtime
  • Discretionary annual bonus (up to 5% of salary)
  • Up to 40% store and restaurant discounts
  • Subsidised staff restaurant using Fortnum’s ingredients
  • 28 days holiday + a day off for your birthday and 5 extra wellbeing days off
  • Matched pension scheme and career development opportunities
  • Annual staff party and incredible gifts after 5 years

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

What You'll Do

  • Curate and display a diverse range of charcuterie items including Spanish meats and Iberico hams
  • Provide a personalised, luxury experience for our customers
  • Lead charcuterie tastings and provide expert advice and recommendations to customers

What We're Looking For

  • Experience in a fast paced environment in a similar role in food (working with meats beneficial but not essential)
  • Proven ability to deliver excellent customer service
  • A friendly warm approach with great people skills
  • Flexibility to work various shifts, including weekends
  • Outstanding communication skills

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This is a great opportunity to demonstrate a genuine passion in delivering a memorable experience to all our customers, as well as developing your skillset within a luxury setting.

We are committed to developing your career and nurturing your talent, regardless of age; disability; gender reassignment; marriage and civil partnership; pregnancy and maternity; race; religion or belief; sex; sexual orientation. We respect and embrace each other’s differences, to create a truly inclusive environment.

In the last year alone, our people have been recognised and celebrated, winning awards for their outstanding contributions to Retail, Technology, Global Hospitality & Tourism, Visual Merchandising & Display, Customer Service and Local Community Awards.

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“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”

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Skills

Customer Service
Sales
Food Merchandising
Charcuterie Knowledge
Product Tasting
Communication Skills
Luxury Retail
Food Handling
Personalised Service
Interpersonal Skills

Location

London, England, United Kingdom

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