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Sous Chef
Chef – Essential Role
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
About the Role
Join Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both locals and visitors to the capital alike. Our pubs are individual and unbranded, each embodying its own personality and character. We’re the place to laugh with friends, to spend quality time with family, and to enjoy all that is great about a community pub: the food, the drink, the service, and the atmosphere.
Additional Information
We’re all about rewarding our team’s hard work—that’s why we offer:
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- A competitive salary and pension contribution.
- Training and development opportunities as one of the industry’s top apprenticeship providers, with career progression acrossMetadata هذه التص%)ervices.
- Discounts:
- 33% for you, 15% for your loved ones on all of our brands.
- 50% for you, 25% for your loved ones at Greene King Inns and hotels.
- Free employee assistance program providing mental health, well-being, financial, and legal support.
- Enhanced, family-friendly maternity and paternity policies.
- Menopause-Friendly Employer.
- Refer-a-friend programme – earn up to £1,500 when a referred candidate is placed.
- Wagestream – early access to your wages.
- Retail discounts:
- Up to 30% off at Superdrug.
- Exclusive discounts with Three Mobile, and many more.
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Responsibilities
As a Chef, you will:
- Prepare, cook, and present food that meets specifications and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to ensure the safety of your team and visitors.
- Communicate clearly with your team to provide high-quality meals to customers on time.
- Stay updated with new products, menus, and promotions.
Requirements
- Ability to work under pressure in a fast-paced kitchen, pulling together as a team when necessary.
- Passion for delivering tasty, well-presented meals to customers consistently.
- Willingness to get hands-on, learn new skills, and assist across different areas of the kitchen when needed.
“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”
Jessica, London
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