Mitchells & Butlers PLC
Sous Chef - Live In
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Sous Chef - Live In
Sous Chef (Plough Inn, Eynsford)
No CV? No problem! Our application process is mobile-friendly and takes just 2 minutes to complete, providing us with everything we need about you.
About the Role
As a Sous Chef at Plough Inn Eynsford, you will:
- Have a passion for serving great food, training exceptional teams, and leaving our guests smiling
- Train and guide a section, ensuring seamless teamwork
- Step up and lead the team when the Head Chef is absent
Does this sound like you?
Join us at Premium Country Pubs – where we craft food, drink, and exceptional experiences. Imagine our stunning locations, beautiful interiors, and restaurateur-level dining.
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This role includes exclusive onsite accommodation.
Why Work With Us?
- Flexible shifts – work around your lifestyle
- 33% discount across all Premium Country Pubs brands (think date night at Miller & Carter or family roasts at Toby Carvery)
- 20% discount on all brands for friends and family
- Career growth – free qualifications paid by the company
- Progression opportunities – 200+ Chefs promoted to Head Chef annually
- Discounts on gym memberships
- Team socials – reward your hard work with fun staff events!
And as part of Mitchells & Butlers, you’ll receive: ✅ Pension scheme ✅ 28 days paid holiday ✅ High-street shopping discounts ✅ Free employee shares ✅ Free helpline for confidential support
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Your Responsibilities
As Sous Chef, you will:
- Drive team performance to meet targets
- Train and inspire your team to deliver outstanding food
- Support the Head Chef in:
- Food ordering
- Stock control
- Meal prep
- Master branded menu execution with confidence
- Lead kitchen staff effectively
- Ensure health, hygiene, and compliance standards are met at all times
At Mitchells & Butlers, we value support, recognition, and collaboration. Our team succeeds when our guests leave feeling truly welcomed.
Ready to apply? Apply now – no CV required. 🚀
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