Space Staffing
Sous Chef

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Company Description
Space Staffing is a specialized hospitality staffing provider, offering top-tier professionals to meet a wide range of client needs. The company supports hotels, events, and other hospitality venues with reliable, on-demand staffing solutions, from last-minute coverage to long-term placements. Space Staffing focuses on helping businesses deliver seamless, high-quality guest experiences by connecting them with experienced talent. The team is committed to building strong partnerships with both clients and professionals, creating opportunities for growth and development. Applicants can expect to join a company that values professionalism, dependability, and excellent service.
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Iβm in my final year doing Economics and I donβt know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer β it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) donβt need a masters. Letβs look at the ones youβd be competitive for now, and we can decide if a masters actually adds anything.
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Graduate Consultant β 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
Youβve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon β deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme β client modelling, market briefings, and deal support.
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Job Description
π¨βπ³ We're Hiring: Sous Chef π London, UK
Our client is looking for an experienced and passionate Sous Chef to join their team in a busy, high-quality hospitality environment.
Key Responsibilities:
- Support the Head Chef in the day-to-day running of the kitchen
- Prepare and deliver high-quality dishes to company standards
- Supervise and motivate the kitchen team
- Maintain high food hygiene and health & safety standards
- Assist with stock control and ordering
- Ensure consistency in food quality and presentation
Requirements:
- Previous experience as a Sous Chef in a fast-paced kitchen
- Strong leadership and organisational skills
- Passion for delivering exceptional food
- Ability to work under pressure
- Must have a valid Right to Work in the UK


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Important Information:
- π Location: London, UK
- π’ On-site role
- πΌ Full-time, Permanent
- β° 40 hours per week (5 days)
- π· Salary: Β£44,000 per annum
- π° Tips + Paid Overtime
- π Immediate Start Available
- No Accommodation available
If you're an experienced Sous Chef looking for your next opportunity, we'd love to hear from you. π§ To apply, please send your CV to admin@spacestaffing.co.uk
#Hiring #SousChef #ChefJobs #HospitalityJobs #LondonJobs #HospitalityCareers #KitchenJobs #ImmediateStart #SpaceStaffing
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