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Terrace Manager
As an Assistant Restaurant Manager, you will be working with our Restaurant Manager to lead our restaurant team and ensure we are always providing exceptional service to our guests, helping them make memories that last a lifetime.
Requirements
- Get to know the menu to advise guests
- Train new staff
- Be flexible with rotas
Responsibilities
- Lead the restaurant team with the Restaurant Manager
- Ensure exceptional service is provided to guests
- Ensure all guests have a memorable experience
- Help each other across departments
Benefits
- Service charge paid monthly (can be approx. £260/month or £3,200/year for full-time employees)
- Competitive pay irrespective of age
- Service charge and tips on top of base pay
- Retail and hospitality perks through Perkbox
- 25% off food & beverage across the family of hotels
- Staff rate of £25 B&B per person across the group (friends and family also get special rates)
- Employee Assistance Programme (confidential helpline)
- Free meals on duty
- Development pathways and opportunities for progression (hundreds of internal promotions to General Manager level)
- Milestone awards (Champagne, afternoon tea, dinner, longer hotel stays, extra days off, unique gifts)
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About The Slaughters Country Inn
The Slaughters Country Inn offers the authentic charm of a traditional village inn. With 5 AA Gold Stars for Guest Accommodation and 2 AA rosettes, The Slaughters Country Inn offers a relaxed yet professional environment to work in. We bring a family of hotels together under one roof, ready to welcome guests with open arms, warm hearts and experiences that are simply memorable. Each of our hotels are unique, individual, and quirky in personality. Quality is fundamental to everything we do, and it is the simple things that matter. We believe everyone should feel included, special and welcome, and that applies to our team and our guests.
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Contact
Send a Whatsapp message with FAMILYFIRST to +44 7782 822774 to find out more, chat and apply.
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