Searcys
Vending Assistant

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Searcys are looking for a Vending Assistant to join the team at one of our City Based venues.
About the Role
As a Vending Assistant, you will be responsible for the daily replenishment and maintenance of coffee stations across all floors, maintaining adequate inventory levels to provide a well-equipped and organised refreshment service for employees and visitors.
Benefits
As a Vending Assistant you will receive the following industry leading benefits:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 33 days annual leave (dependant on job role)
- Access to everyday discounts and communication portal
- Employee assistance programme
- Enrolment into Searcys Champagne School
- Meals provided on shift when working within one of our venue
- Annual celebration event
- Cycle to work scheme
- Your birthday off to celebrate in style
- A day off to volunteer / give back to the charity of your choice
Job Description
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
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Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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The Vending Assistant will be supporting and monitoring and serving all food and drinks to customers/clients/guest and clearing throughout the floors.
Job Type: Full Time 40 hours contract
Salary: £14.80 hourly
Working Hours: Monday to Friday
Responsibilities
- Daily replenishment of coffee stations, including coffee, tea, milk, sugar, cups, stirrers, and related supplies.
- Refill and maintain soft drink fridges, ensuring stock is rotated, in date, clean, and well-presented.
- Monitor and replenish vending machines; track stock levels and notify the Manager when reordering is required.
- Maintain accurate inventory records, conduct weekly/monthly stock takes, check expiry dates, and distribute daily stock.
- Ensure kitchens, fridges, and vending machines are clean, stocked, and operational.
- Carry out weekly deep cleaning of all kitchen areas and vending equipment, including washing machine filters and trays.
- Report equipment faults or maintenance issues to the Facilities team.


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Qualifications
- Excellent product knowledge (food/beverage)
- Excellent communication skills
- Takes the initiative
- Excellent time management
- Supportive / Team player
- Strong presentation skills
- Excellent customer care skills
Additional Information
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
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